Vegan eatery What the Pitta are set to launch their very own vegan gyros into their Brighton branch on Monday 18 November 2019.
We checked out the new autumn menu at the exquisite Dakota Grill in Manchester city centre.
Cloud 23 at the Hilton Deansgate Manchester has a delicious and evocative autumn cocktail treat with a Japanese theme running until 22 November.
Food Editor, Tim Firmager, heads to north London’s Holloway Road to try out new Italian offering, Berto Pasta, who focus on freshly made pasta
Check out these frighteningly tasty cocktails from Hilton Bournemouth.
What better way to greet the new season than with a delicious Autumn Afternoon Tea at Royal Lancaster London on the border of Hyde Park.
Food Editor, Tim Firmager, heads to north London’s Finchley Road to try out new, modern Italian offering, Terra Terra
Tim Firmager heads to London’s upmarket area of Belgravia to check out new all-day dining restaurant, LIV, and find out what the lunch offering is.
Three Little Words is the go-to place for gin and good grub in Manchester.
Vada Magazine rounds up three new restaurant openings in London that we’re keen try, from freshly made Italian carbs (in the form of pasta) at Berto, to two interpretations of all-day dining in Italian form (Terra Terra) and Australian influenced (LIV).