Cocktails – Vada Magazine

Restaurant review: Cosy Club, Corn Exchange, Manchester – summer menu

13 June, 201916 June, 2019Adam Lowe Comment

Whether you want tapas, burgers or cocktails, the Cosy Club in Manchester’s Corn Exchange has a wonderful summer menu just for you. (Read more)

Bar review: cocktails at No. Fifty Cheyne – Chelsea, London

28 May, 201929 May, 2019Tim Firmager

Tim Firmager heads to new venue No. Fifty Cheyne in London’s borough of Chelsea, to try out their cocktail offering, in a setting ready for Chelsea Flower Show (Read more)

Cocktail recipes with CÎROC Summer Watermelon

27 May, 201929 May, 2019Tim Firmager

CÎROC has launched a new, limited edition summer watermelon vodka to create a fabulous addition to your cocktail cabinet. (Read more)

Restaurant review: Albatross & Arnold, The Range, Spinningfields – Manchester

19 May, 201917 May, 2019Adam Lowe

Adam Lowe checks out the new menu at Albatross & Arnold – the gorgeously sophisticated dining space at The Range in Spinningfields, Manchester. (Read more)

Preview: Japanese Whisky Masterclasses at Peter Street Kitchen’s Rikyū Bar

22 March, 2019Adam Lowe

With International Whisky Day approaching on 27 March, where better than Peter Street Kitchen’s Rikyū Bar to embark on a journey from past to present and experience a world-class Japanese Whisky Masterclass? (Read more)

Review: Homeboy – Essex Road, London

25 January, 201928 January, 2019Tim Firmager

Tim Firmager heads to relaxed neighbour bar, Homeboy on London’s Essex Road. Run by two Irish men, this is not just a typical Irish pub, though there are welcome influences. (Read more)

Cocktails with CÎROC Black Raspberry

8 January, 201910 January, 2019Tim Firmager

Vodka brand CÎROC has recently launched a new limited-edition vodka, CÎROC Black Raspberry, ideal to stir up a couple of cocktails during the cold, winter months (Read more)

Cocktail recipe: Manchester Raspberry Infused Gin perfect serve

5 January, 20194 January, 2019Adam Lowe

Try this gorgeous new Manchester Raspberry Infused Gin served with Fevertree Mediterranean Tonic. (Read more)

Bar review: Après Ski at Podium Bar – Hilton Manchester Deansgate

23 December, 201831 December, 2018Adam Lowe

Hilton Manchester Deansgate isn’t content with dressing up its stratospheric bar, Cloud 23. This year, it’s also turned its downstairs space in Podium Bar is into an exciting après ski lounge in partnership with Ciroc Vodka. (Read more)

Bar review: Cloud Express @ Cloud 23 – Hilton Manchester Deansgate

22 December, 201829 December, 2018Adam Lowe

Cloud 23 has transformed itself into Platform 23 with the Cloud Express. We tried some of the delicious cocktails on offer and report back. (Read more)