Vada Magazine

Vada in Paris: My first time at a Paris fashion show

7 February, 20237 February, 2023Hadley Stewart

Our features editor, Hadley Stewart, goes to his first runway show at the Haute Couture Week in Paris, and shares some of fashion’s behind-the-scenes secrets.

Restaurant review: Mano Mayfair, London

18 April, 2022Tim Firmager

Brazilian-Japanese restaurant, Mano Mayfair, the latest addition to the Mayfair scene is aiming to put the fun back into fine dining. Vada Magazine pops in for dinner after a midweek shopping trip down Regent Street.

Interactive and immersive experiences London - Dopamine Land

Interactive and immersive experiences not to miss in London

5 April, 202220 April, 2022Tim Firmager

Heralding more openness, interactivity and social gatherings since the pandemic lockdowns, the city of London is hosting a number of interactive and immersive experiences that should not be missed. We at Vada round up our favourites.

Coppa Putney - Coppa Club - London restaurant review

Restaurant review: Coppa Club – Coppa Putney, London

29 November, 202129 November, 2021Tim Firmager

The Coppa Putney location is the most recent addition to the Coppa Club cult coffee brand with an all-day-dining vibe, opened in November 2021.

New restaurant openings during lockdown

19 October, 202018 October, 2020Tim Firmager

We round up three new restaurant openings in London, which are doing so, determined to succeed, despite the pandemic lockdown conditions.

Preview: Barbie Green officially opens in Barbican, London

17 December, 201922 December, 2019Vada That

Barbie Green officially opens in Barbican with a 30% discount on food and drink until 22 December.

Restaurant review: Terra Terra, London

17 October, 201926 October, 2019Tim Firmager

Food Editor, Tim Firmager, heads to north London’s Finchley Road to try out new, modern Italian offering, Terra Terra

Restaurant review: LIV restaurant – London

27 September, 201926 October, 2019Tim Firmager

Tim Firmager heads to London’s upmarket area of Belgravia to check out new all-day dining restaurant, LIV, and find out what the lunch offering is.

Food round-up: Where we want to eat in London this month

12 September, 201913 September, 2019Tim Firmager

Vada Magazine rounds up three new restaurant openings in London that we’re keen try, from freshly made Italian carbs (in the form of pasta) at Berto, to two interpretations of all-day dining in Italian form (Terra Terra) and Australian influenced (LIV).