Malmaison hotels launch their biggest sales of the year

Malmaison hotels
Tim Firmager
Follow me

Leading boutique hotel brand Malmaison has launched one of its biggest sales of the year, including at their latest Brighton location, which we recently reviewed. Available for a strictly limited time only, guests who book soon can dine out on two courses from the delicious seasonal Fixed Price menu, enjoy one night’s accommodation including continental breakfast, all from just £109 for two people.

The chic hotel brand, Malmaison strives to provide the combination of great style, food and value. Malmaison has 15 properties throughout the UK including Brighton, Leeds, London and Manchester. It pioneers the metropolitan modern townhouse hotel model, with an emphasis on stylised quality bedrooms. Food and beverage is the heart of the brand, and Malmaison strive to make the bar and brasseries destinations of their own.

Malmaison hotels

Malmaison are providing this offer for stays between the 21st July and 4th September, or from the 19th June in Scotland. Each hotel has its own particular style and personality with each Malmaison hotel boasting design features and attentive service.

Not to mention the food. The Brasserie and Bar is at the heart of each Malmaison, offering contemporary styled dishes, a mix of cocktails, bubbles by the bucket load and craft beers. Malmaison’s Summer sale package includes two courses from the Fixed Price menu (usually £19.95 for two courses per person). Delectable starters include the tender Spring Lamb Benedict, a tasty slow-braised Dorset lamb shoulder in an American glaze, and the Grilled Masala Spiced Mackerel, perfectly complimented with a sweet potato and lime pickle. The main course features four tempting new signature dishes, including Chicken Milanese, served with a Burford Brown fried egg and truffle mayonnaise and a mouth-watering Fresh Spring and Wild Garlic Risotto, which tells you everything you need to know in the title.

For dessert, the warm Valrhona Caramel Chocolate Brownie teamed with brown butter pecan ice cream, is one of our favourites at Vada, and ideal for chocolate lovers. Alternatively the Rhubarb Trifle is perfect for those that prefer something fruitier.

To book this offer and for more details, visit

About Tim Firmager

Tim divides his time being a Digital Consultant in The City and as a food and travel writer across the globe. When he's not working as one of the Lifestyle Editors here at Vada, he's planning his next trip, or on the lookout for the latest food crazes or unusual foods in London's markets.