Restaurant review: Zia Lucia – Aldgate, London
Food Editor, Tim Firmager, heads to the new city location for pizzeria Zia Lucia, in Aldgate East, to check out how it’s evolved since its origins in 2016.
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Food
Restaurant review: The Impossible Edition Afternoon Tea at The Library curated by Assouline, The Edwardian Manchester
For a stylish and laidback afternoon tea, head down to The Library curated by Assouline, and enjoy a good dose of fashion with perhaps the best scones and finger sandwiches in the city.
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Restaurant review: Timmy Green – Victoria, London
Vada Food Editor, Timothy Firmager, heads to a partial namesake, restaurant Timmy Green, the Australian chain, which has launched new menu items
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Cocktail pop-up: Paradiso at 100 Wardour St – Soho, London
Paradiso from Barcelona, ranked number 20 of the World’s Best Bars, will be available as a pop-up at 100 Wardour St, London in the first week of March.
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Restaurant review: Bauhaus, Gastown, Vancouver
Bauhaus draws on German cuisine to give the Vancouver an international standard of dining that isn’t found elsewhere.
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Restaurant review: Döner Haus
Döner Haus redefines the takeaway classic dish, bringing a unique dining experience to Manchester’s Corn Exchange.
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Eight healthy eating habits you’ll love
A healthy diet does not have to be boring, tasteless or monotonous. We list eight simple habits you can work into your daily life.
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Restaurant review: Randall & Aubin, Soho – London
Soho’s long-standing stalwart, Randall & Aubin, serves up Anglo-French cuisine on Brewer Street. Vada Magazine checks in to find out how they are faring 24 years since the restaurant opened.
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Restaurant review: The River Restaurant, The Lowry Hotel, Manchester
The River Restaurant is the perfect place to go if you want to make dining an event – the food looks and tastes fabulous.
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Meal delivery review: Love Yourself – meals delivered to your door
Love Yourself is the latest company to join the ranks of the healthy food delivery service, offering a range of diet options, so we at Vada tried it out their meals for ourselves.
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