Restaurant and inn review: The Greyhound, Oxfordshire
Situated in the centre of the picturesque village of Letcombe Regis in the Vale of the White Horse in South Oxfordshire, the Greyhound reopened as a free house in November 2015.
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Food
Restaurant review: Pho, Corn Exchange, Manchester
Adam Lowe samples the hearty Vietnamese Christmas menu at Pho in Manchester’s Corn Exchange.
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Celebrate canard at Monsieur Le Duck
The just opened Monsieur Le Duck in the City of London, is a pop-up focussing on one thing: duck, bringing a morsel fo South-West France to the British capital.
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Pho launches vegan Christmas menu
The new Christmas menu at Pho is suitable for groups – with a fully vegan menu too!
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Magic Michael’s XXL Brunch – Camden, London
Magic Michael’s XXL Brunch is launching in Camden in December, the UK’s first bottomless brunch inspired by the Magic Mike film series
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A winter visit to Bluebird restaurant – Chelsea, London
Vada Magazine asks one of our food writers, Gideon Schneider, to visit Bluebird restaurant in London’s Chelsea to find out what happening over the winter months.
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Restaurant review: Beso, Covent Garden, London
Adam Lowe discovers the gorgeous food and trendy surroundings of Beso, on the cusp of Theatreland.
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Poppies Soho makes its menu more festive this Christmas
Get some Christmas cheer with your grub at Poppies Fish and Chips Soho.
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Three food trends for 2019
Market intelligence agency Mintel has put together the three top food trends it anticipates for 2019, and shared these with Vada Magazine.
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Try these festive cocktails from Jawbox Gin
From Christmas parties to cosy December evenings by the fire, Jawbox Gin has six delicious cocktails for every occasion this Christmas!
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