Food Archives • Page 3 of 57 • Vada Magazine

Restaurant review: La Cúpula de Carles Gaig @ Gran Hotel Atlantis Bahía Real, Fuerteventura

9 July, 20196 July, 2019Adam Lowe

La Cúpula pairs stunning nighttime views over the Gran Hotel Atlantis Bahía Real pool and decadent haute cuisine with impeccable silver service. (Read more)

Restaurant review: Gigi’s Hoxton – London

7 July, 20198 July, 2019Tim Firmager

Lifestyle Editor, Tim Firmager, heads to east London’s Hoxton Square to try out the area’s newest venue, Gigi’s Hoxton for a late lunch. (Read more)

Round-up: where to cool off this summer in London

23 June, 2019Tim Firmager

The hot weather is expected to have its first peak of the summer next week, so we have rounded up several London venues to cool off (before a night out in Soho or Vauxhall, of course). (Read more)

Restaurant review: Cosy Club, Corn Exchange, Manchester – summer menu

13 June, 201916 June, 2019Adam Lowe

Whether you want tapas, burgers or cocktails, the Cosy Club in Manchester’s Corn Exchange has a wonderful summer menu just for you. (Read more)

How to build muscles on a vegan diet

12 June, 201916 June, 2019Peter Minkoff

Gaining muscle on a vegan diet might be a bit more challenging, but that challenge can be easily overcome if you pay attention to the kind of food you eat and ensure that you are actually providing your body with enough calories. (Read more)

Round-up: Luxury to luscious – three unique London venues to try this month

2 June, 201916 June, 2019Tim Firmager

From a new cocktail bar, dinner on a super yacht, to an immersive dining experience, Vada rounds up three completely different, and unusual venues to try in London this month (Read more)

Bar review: cocktails at No. Fifty Cheyne – Chelsea, London

28 May, 201929 May, 2019Tim Firmager

Tim Firmager heads to new venue No. Fifty Cheyne in London’s borough of Chelsea, to try out their cocktail offering, in a setting ready for Chelsea Flower Show (Read more)

Cocktail recipes with CÎROC Summer Watermelon

27 May, 201929 May, 2019Tim Firmager

CÎROC has launched a new, limited edition summer watermelon vodka to create a fabulous addition to your cocktail cabinet. (Read more)

Bottomless Brunch arrives at Albatross & Arnold at The Range, Manchester

20 May, 201917 May, 2019Adam Lowe

Albatross & Arnold launches its Classy Bottomless Brunch Club for distinguished food and drink on weekends. (Read more)

Restaurant review: Albatross & Arnold, The Range, Spinningfields – Manchester

19 May, 201917 May, 2019Adam Lowe

Adam Lowe checks out the new menu at Albatross & Arnold – the gorgeously sophisticated dining space at The Range in Spinningfields, Manchester. (Read more)